Young Buck Deli

Former Top Chef contestants Brian and Caitlin Young opened this old-school deli in May 2024, serving as Crown Restaurant Group's butchering and pasta commissary after hours. Gourmet sandwiches on house-made focaccia include the mortadella with pistachio cream and the Boston 3-Way roast beef. Glass-bottle Cokes, house-made condiments, and the signature Jive Turkey sandwich deliver serious nostalgia with elevated execution.