Red Hog Artisan Meat

Louisville's first whole-animal butcher shop with restaurant serving meats from local farms committed to sustainable, humane, ethical practices. Constantly changing chalkboard menu built around live-fire cooking. Smoked half chicken with Alabama white sauce, lamb kabobs, beef tartar, house charcuterie. Everything from butchery to sausage making to stocks executed in-house. Full bar with classic cocktails and food-friendly wines. Butcher shop can be rented for private dinner experiences.