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Opened March 2023 behind Emporium Wines in the former Veganry space. Husband-and-wife team Angie Hsu and Matan Mazursky draw from their Taiwanese and Israeli backgrounds for a borderless menu—falafel, dandan noodles, masala chaat, scallion pancakes, kati rolls. Fully vegan with gluten-free options.
Opened March 2023 behind Emporium Wines in the former Veganry space. Husband-and-wife team Angie Hsu and Matan Mazursky draw from their Taiwanese and Israeli backgrounds for a borderless menu—falafel, dandan noodles, masala chaat, scallion pancakes, kati rolls. Fully vegan with gluten-free options. Locally sourced produce from area farms including Guided by Mushrooms and Biddy Bobby Farms. Counter service, casual atmosphere, wheelchair accessible. Food as narrative: each dish carries the owners' stories and experiences, making the unfamiliar approachable.
Address
229 Xenia Ave., Yellow Springs, OH 45387
Phone
(937) 203-8085Hours
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