Four Pegs Smokehouse and Bar

Chef/Owner/Pitmaster Chris Williams transformed this 150-year-old Germantown building into Louisville's premiere gastropub in 2018. USDA Prime brisket smoked 14 hours, award-winning pork belly chili (double winner of Louisville's Chili Cook-Off), and inventive sandwiches like the Cuban earn Food Network and Cooking Channel features. 15 Leo Weekly Readers Choice awards. BuyBlackLou member. Pay It 'Four'ward community program provides free meals to those in need. Pet-friendly patio.