Cultivated Table & Sip House

Bakery and café opened April 2025 by owner Tara Schremser, who previously ran Mrs. Potter's Coffee in Louisville. Everything made from scratch: sourdough bread, seasonal muffins, miso-browned butter chocolate chip cookies, and maritozzi (Italian sweet bread). Locally roasted coffee, lattes, and smoothies. Lunch menu includes sandwiches and made-from-scratch soups. Strong sustainability focus—coffee grounds and food scraps composted and used in gardens that supply the kitchen. Curated retail area features local pottery, cookbooks, and housewares. Available for private events up to 60 guests.