The Carr family started with a grill and a tent, evolved into a food truck, then built this full-service BBQ restaurant and meat market in scenic Floyds Knobs. Everything smoked in-house daily using 100% all-natural, farm-raised meats sourced exclusively from Indiana and Kentucky producers. Brisket, pulled pork, ribs, and house-smoked salmon served as sandwiches or tacos with signature sides like red coleslaw. The market lets you take home slabs and cuts. Catering available for weddings and corporate events. A true "family farm to fork" experience.
Address
7010 US Hwy 150, Floyds Knobs, IN 47119
Phone
(812) 728-8106Hours
Check Facebook for current weekend hours. Pre-orders for 4+ lbs or full slabs require 48-hour notice via email.
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