Alfio's Buon Cibo

Chef-owned Argentine-Italian restaurant bringing South American flair to Hyde Park Square for over a decade. Chef Alfio Gulisano, born in Buenos Aires with Italian heritage, crafts dishes honoring both culinary traditions through handmade pastas, signature raviolis, hand-cut steaks, and authentic empanadas in four rotating styles. Menu highlights include braised short ribs with gnocchi, pistachio-crusted salmon, grilled romaine Caesar, and French-cut lamb chops with mint chimichurri. Three in-house sommeliers curate extensive 350-bottle wine list while skilled bartenders craft cocktails like signature Maple Manhattan and classic Negroni. Six-course Chef's Tasting Menu offers intimate culinary journey through Italian and Argentine flavors. House-made desserts include legendary bourbon-soaked chocolate cake and apple bread pudding. Co-owners Jennifer Birt and Wine Director Michelle O'Brien ensure warm hospitality matches exceptional cuisine. Intimate upscale atmosphere perfect for romantic evenings and celebrations.